Red Pesto
Who fancies a taste of Italy? Pesto pasta is quick and delicious and can be made in your mixeaze portable blender in the time it takes the pasta to boil!
Time: 15 Minutes (10 Pasta & 5 Pesto Sauce)
Servings: 1 (380 ml)
Ingredients:
100g sun dried tomatoes
100g roasted red peppers
10g basil
30g parmesan
20g pine nuts
30ml water
50ml olive oil
1 clove of crushed garlic
Pinch of salt & pepper
Instructions
1. Add all the ingredients to your Mixeaze hand blender and mix for 2 cycle (give it a good shake while it's blending to keep the ingredients mixing).
2. Boil the pasta for 10 minutes.
3. Mix the sauce with the pasta and enjoy!